We could not understand Christmas without many things: decorations, reunions, meals… And, of course, its sweets! Can you imagine a Christmas without them? It would be impossible! Part of the charm of these dates is coming home and having that tray of nougat waiting for us, snacking at meetings with friends, or the smell of freshly baked cookies in […]
Unique Christmas cookie recipes (gluten-free, vegan, no-bake…) Read More »
One of the greatest delicacies of the Christmas season is the Roscón de Reyes. Many wait for January 6 to taste it as a family, but those with a sweet tooth usually buy some a few days before Three Kings Day (or even after). There are also those who adore it so much that they dare to bake it themselves. The fact is
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One of the best memories of my childhood is waking up in the morning with the smell of freshly made French toast when Holy Week arrived. Perhaps it is also yours and now you try to compensate for that memory by making your own French toast at home each Lenten season. And it is that, it must be recognized, the French
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If we think of traditional Christmas desserts alongside them, nougats and marzipan cannot be missing. It is totally impossible to imagine a Christmas without these delicious delicacies on the table! Surely many of your memories are linked to those moments at Christmas surrounded by your family laughing, singing Christmas carols and eating sweets, but what if we have a celiac
Homemade marzipan recipe for celiacs: Bye, bye gluten! Read More »
Now that the Christmas holidays are here, it is a great opportunity to make great plans away from home with our children, such as seeing the lighting of the streets, taking advantage of the planning of museum workshops and cultural centers, or even walking through parks and forests enjoying of the last remnants of autumn.
Christmas cookies in the shape of a tree or snowflake Read More »
Anyone could agree with the statement that Christmas is not the same without polvorones. It seems that it was the nuns from Estepa (Seville), from the Santa Clara convent, who first created this delicious sweet that melts in your mouth and is so typical of the Christmas season. They did it based on a popular recipe of
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This delicious dessert can be garnished with whipped cream or colorful shavings. 2 cups milk 3 eggs 1 teaspoon salt 2 cups flour 3/4 cup walnuts 2 tablespoons icing sugar 3/4 cups margarine 3/4 cup brown sugar 1 teaspoon ground cinnamon 1/2 jug ice water 1 pumpkin 3/4 teaspoon ginger 2 tablespoons brown sugar 2 tablespoons butter On a kneading board put the flour (sifted three times), the butter,
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Christmas arrives and everything is tradition: the decoration, the gifts, the reunions, the dinners, the typical meals… Among them, of course, the nougat. And there is no Christmas without trying this sweet so typically Christmas but what about people who are diabetic? Do they have to deprive themselves of this rich delicacy? As you know, a diabetic person suffers from a
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Surely, if you are diabetic or have someone close to you who is, you will have heard more than once that you cannot eat sweets. However, now there are recipes for everything and we have looked for the solution so that you can enjoy some delicious polvorones without sugar. How to make them? Do not lose detail to what we tell
Christmas recipes: how to make polvorones without sugar Read More »
Nobody is bitter about a sweet, right? And even less at Christmas time. We propose some dessert recipes for Christmas so that you can finish off your lunches and dinners in the best possible way. If you work it a little more than the typical polvorón or nougat on trays, your guests will appreciate it. With these ideas for desserts you will
Dessert recipes for Christmas Read More »
