Cakes

Happy Birthday Cupcakes: Sweeten Your Special Day

Ingredients for the Perfect Birthday Cupcakes Happy Birthday Cupcakes: The perplexing allure of a birthday celebration is encapsulated in the tantalizing artistry of freshly baked cupcakes. The enigma lies within the selection of ingredients, as it holds the key to crafting an impeccable confectionary delight. Whether one’s palate yearns for the timeless charm of vanilla, […]

Happy Birthday Cupcakes: Sweeten Your Special Day Read More »

The Ultimate Dirt Pie Makeover: 7 Heavenly Hacks

Dive into the luscious world of Dirt Pie, where the ordinary transforms into extraordinary with each spoonful. In this culinary exploration, we unravel the secrets and techniques behind mastering the ultimate Dirt Pie at home. From selecting premium ingredients to infusing your personal touch, we’ll guide you through the art of creating an earthy indulgence

The Ultimate Dirt Pie Makeover: 7 Heavenly Hacks Read More »

Plum cake

Other fruits can be used, but always dry. If they release water from vegetation, the mixture will not set well. 250 gr. butter 250 gr. sugar 4 eggs 250 gr. flour 150 gr. raisins 250 gr. candied fruits 3 envelopes of baking powder 2 glasses of rum 1 cup white vermouth  Pour the rum into a bowl and add the raisins for a

Plum cake Read More »

The chocolate of the Easter monkeys, protagonist of Easter for children

Easter is, after Christmas, the sweetest time of the year. Holidays and family gatherings encourage feasting and, above all, the typical desserts of this time of year, such as French toast or Easter cakes. These traditional Catalan sweets delight the little ones, and the older ones who want to remember their childhood thanks to the cakes and chocolate eggs. Of

The chocolate of the Easter monkeys, protagonist of Easter for children Read More »

Easy dessert recipes: lemon and cava sorbet

Mmmmm… lemon and cava sorbet! If you don’t like this drink, it’s because you haven’t tried one that is well made. This sorbet has to be included in the category of easy dessert recipes in your cookbook, because it is very, very easy to prepare. Also, you don’t need too many ingredients, which will make your task even easier. Lemon sorbet is a

Easy dessert recipes: lemon and cava sorbet Read More »

Ways to preserve marzipan for a long time (without losing flavor)

Marzipan is widely used in pastries during Christmas. It is very common to find cakes, cookies and, other types of sweets made with this preparation that, despite the passing of the years, is always highly appreciated by lovers of desserts. It is a sweet whose dough contains chopped almonds without skin (which can be replaced by flour), sugar and

Ways to preserve marzipan for a long time (without losing flavor) Read More »

Scroll to Top